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Featured Items:
Single Platform Menu
Hummus Trio traditional, sundried tomato and basil hummus with toasted pita
Pomodoro Caprese with vine-ripened tomatoes, fresh mozzarella, basil, balsamic & roasted red peppers
Bacon Wrapped Shrimp & Scallops with an orzo-feta salad and white balsamic vinaigrette
Grilled Lamb Tenderloin wrapped in eggplant, with a roasted bell pepper coulis
Bruschetta toasted crostini with basil marinated diced tomatoes & asiago cheese
Artichoke Hearts tossed in a dijon demi-glace & baked with asiago, mozzarella & bread crumbs
Greens & Beans sautéed in olive oil finished with broth & parmesan cheese 9 with italian sausage
Prince Edward Island Mussels steamed with italian sausage & tomatoes
Shish Kabab marinated beef tenderloin, sweet onion & bell peppers; with saffron rice & tzatziki
Crab Cake twin crab cakes served with organic greens and red pepper cream sauce
Tuscan White Bean
Zuppa Del Giorno
Zuppa Di Pesce
Mixed Organic Greens
Bowtie Caesar with hearts of romaine, croutons & farfalle
Spinach & Asiago raisins, pine nuts and vegetables with balsamic vinaigrette
Greek mixed greens, vegetables, pepperoncini, feta and kalamata with greek dressing
Spinach & Beef Tenderloin tomatoes, crumbly blue gorgonzola cheese with balsamic vinaigrette
Pizza Salad warm pizza crust with mixed greens, grilled vegetables, goat cheese and balsamic vinaigrette
Antipasto organic mixed greens, proscuitto, salami, capicola, provolone, olives, artichoke hearts, roasted peppers & herb marinated tomatoes, drizzled with balsamic vinaigrette
10oz Berkshire Pork Tenderloin jerk marinated, grilled and topped with fresh pineapple salsa
14oz New York Strip grilled and topped with a crab & marscapone crust, drizzled with port reduction
Brick Oven Roasted Free Range Chicken citrus-herb brine with fresh pan sauce
14oz Ribeye grilled with caramelized shallots, crispy pancetta and smoked mozzarella
Canadian Salmon grilled with heirloom tomato & basil salad, with balsamic-honey reduction
Ahi Tuna sesame crusted & pan seared, with an asian baby bok choy slaw & ginger molasses soy sauce
Grilled Australian Rack Of Lamb with caramelized fresh fennel & pomegranate gastric
Surf & Turf twin tournedos of beef & twin jumbo shrimp, fire roasted tomato-horseradish sauce & grilled sweet pepper gorgonzola butter
Pomodoro red sauce, mozzarella, tomato, mushroom, red onion, bell peppers & basil
Margherita olive oil & garlic, mozzarella, tomato, onion, asiago & fresh basil
Tradizionale red sauce, mozzarella, pepperoni
Salsiccia italian sausage, red sauce, mozzarella, mushroom & basil
Pollo Pesto chicken, basil pesto, mozzarella, roasted pepper & asiago
Mediterranea sun-dried tomato pesto, mozzarella, chicken, spinach & goat cheese
Carciofi E Funghi roasted garlic-parmesan, mozzarella, portobello, artichoke hearts, olives & feta
Frutti Di Mare olive oil-garlic spread, mozzarella, shrimp & scallops with feta
Vegetale garlic olive oil, mozzarella, baby spinach, kalamata olives, tomatoes & artichokes with goat cheese
Linguini Alla Genovese mushroom, asparagus & roasted red peppers with basil pesto cream
Melanzagna homemade eggplant & vegetable lasagna topped with marinara sauce
Roasted Red Pepper Tortelloni homemade 5-cheese tortelloni with marinara sauce
Linguini Limone artichoke, asparagus, sun dried tomato &, pine nut & feta in olive oil- lemon sherry
Linguini Gorgonzola proscuitto, sun-dried tomato & mushroom in gorgonzola cream
Penne Con Broccoli roasted red peppers & broccoli in tomato-vodka cream
Spaghetti Vegetale artichokes, broccoli, summer squash, roasted red peppers & sun-dried tomatoes, with roasted garlic, extra virgin olive oil & fresh basil
Cioppino Spaghetti with shrimp, scallops, clams, mussels & fresh fish tossed in a saffron-tomato sauce
Penne Puttanesca mushroom, artichoke, olives & capers in a spicy red sauce
Paella Valenciana chorizo, shrimp, scallops, clams, mussels & fresh fish simmered in saffron rice
Summer Risotto grilled chicken, zucchini, proscuitto, heirloom tomatoes & fresh thyme