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Rosetta’s Kitchen

116 North Lexington Avenue, Asheville, NC, United States

(828) 232-0738 Visit Website
 
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Rosetta’s Kitchen

Description

Rosetta’s Kitchen

Menu & Featured Items

Featured Items:

Single Platform Menu

Munchies

French Fries Our amazing secret recipe: fresh hand-cut potatoes, fried

Sm
3.75
Lg
5.25

Sweet Tater Fries Fresh hand-cut sweet potato fries dusted with cajun spices. Great with a side of our house-made chipotle ketchup!

Sm
4.00
Lg
5.75

Vegan Queso Basket Ready without a wait! A house specialty! Vegan cheese dip served piping hot with a basket of tortilla chips

4.50

Nacho Platter Tortilla chips layered with your choice of cheddar-jack blend or vegan queso and topped with our house made Pico de Gallo and pinto beans

8.75

Chili Cheese Fries A large order of french fries topped with our award-winning vegan chili and your choice of cheddar-jack blend or vegan queso

9.75

Chips and Salsa A basket of tortilla chips served with a side of our house-made salsa

4.50

Veggie Nuggets All the good stuff, nuggetized! Order of six with your choice of honey mustard or ranch dipping sauce

4.50

Tempalo Wings Hand-breaded and fried strips of Smiling Hara Hempeh in a spicy sauce. Served with organic carrot and celery sticks and a side of our house-made vegan ranch

10.50

Entrees

Family Favorite Peanut butter-baked organic tofu, sautéed kale, smashed potatoes served with our signature gravy. A kitchen classic!

Sm
10.25
Lg
12.00

The Mountain Layers of organic brown Long-grain rice, sauteed kale, and fried local Smiling Hara Hempeh, topped with our sweet and tangy, tahini-based Korean BBQ sauce

Sm
10.50
Lg
12.50

Coconut Curry Plate Creamy coconut curry with organic garbanzo beans, organic spinach, organic peas, potatoes, and peppers served over organic brown long-grain rice with a side salad and your choice of dressing

11.75

Buddha Bowl Organic spring mix, organic brown long-grain rice, sea veggie salad, tomatoes, avocado, and grilled organic smoky tofu, topped with our sweet and tangy tahini-based BBQ sauce and sprouts

11.00

Bellyful Organic brown long-grain rice and organic pinto beans over a bed of Lettuce topped with organic smoky tofu, fresh cilantro, and house-made salsa. Great with avocado or sour cream added

9.00

Portobello Plate An entire portobello mushroom cap marinated and grilled, served with sauteed kale, and your choice of either smashed potatoes or organic rice with gravy. Topped with grilled red onions

12.50

Sandwiches

Tempeh Reuben Grilled, marinated local Smiling Hara Hempeh with classic house-cultured kraut smothered in our herb-walnut sauce on rye focaccia. Make it vegan by substituting avocado for the Swiss for same price or Daiya vegan cheese for $1.50

11.50

House Veggie Burger Our signature house-made veggie burger served on a house-made whole wheat bun with lettuce, red onion, tomato and Vegenaise

9.75

Organic Tofu & Avocado Sandwich Baked organic smoky tofu with avocado, spring mix, red onion, and herb-walnut sauce on sourdough

9.50

Organic Smoky Tofu Wrap Strips of grilled organic smoky tofu and sauteed red onions with romaine lettuce, fresh cilantro, and Vegenaise wrapped in a toasted tortilla. Try adding our house-cultured kraut!

10.00

Classic Grilled Cheese Cheddar on locally-made sourdough

Half
3.75
Whole
6.00

Swiss Portobello Melt Grilled marinated mushroom with melted Swiss, grilled red onions, lettuce, tomato, and Vegenaise on a house-made whole wheat bun. Great with avocado added. Make it vegan by substituting avocado for the Swiss for the same price or Daiya vegan cheese for $1.50

11.50

Soups & Salads

Salad Plate A plateful of organic spring mix, romaine, tomatoes, red onions, sprouts, avocado, kraut, and two slices of organic grilled smoky tofu

11.00

Garden Salad Organic spring mix, organic carrots, sprouts, red onions, and tomatoes

4.75

Slaw Sweet cider vinegar, roasted garlic slaw, southern style

Cup
2.25

Sea Veggie Salad Wakame and arame seaweed, daikon, and organic carrots tossed in a toasted sesame dressing

Cup
4.00
Bowl
6.50

Cultured Kraut House-cultured, live pink kraut with sea salt

Cup
3.00

Soup de Jour Made in house from scratch daily

Cup
4.25
Bowl
6.50

Hearty Chili Belly-filling, rib-stcking, and award-winning spicy vegan chili

Cup
5.00
Bowl
6.50

Small Plates

Tacos Three crispy or soft corn tacos with vegan chorizo, romaine lettuce, and house-made salsa. Contains Peanuts

7.50

Chili & Chips A cup of our vegan chili, topped with your choice of cheese or vegan queso, and a basket of chips

6.00

Cornbread & Greens A slice of our home-made southern-style corn bread and a cup of sauteed kale smothered in Granny's gravy

5.75

The Staples - A 'La Carte

Brown Rice Steamed organic brown, long-grain rice

Cup
2.50
Bowl
3.75

Pinto Beans Savory organic beans with onions and garlic

Cup
2.50
Bowl
4.25

Sauteed Kale Kale sauteed with olive oil, onions, garlic, and Braggs

Cup
4.00
Bowl
6.00

Smashed Potatoes Home-style and hearty! Comes with gravy

Cup
3.25
Bowl
4.50

Granny's Gravy Made with nutritional yeast and olive oil. Can be made gluten free upon request. Please specify

Cup
2.75
Bowl
5.50

Peanut Butter Baked Tofu

Cup
5.25
Bowl
7.50

Korean BBQ Tempeh Golden fried local Smiling Hara Hempeh with BBQ sauce

Cup
5.25
Bowl
7.50

Coconut Curry A lightly-spiced creamy coconut curry with potatoes, organic spinach, organic peas, organic garbanzos, and peppers. Served over organic brown long-grain rice

Cup
5.25
Bowl
7.50

Iron Skillet Corn Bread House-made organic, southern style, with Earth Balance. Toasted upon request

2.25

Add-On Menu

Vegenaise

0.50

Herb Walnut Sauce

0.50

Whole Wheat Buns

1.00

Millet & Chia Bread

1.50

Millet & Chia Sliced Bun

1.50

Organic Beans

1.00

Red Onions

0.50

Sauteed Onions

0.50

Diced Jalapenos

0.50

Lettuce

0.50

Org. Carrot/Celery Stks

2.00

Organic Spring Mix

1.00

Mung Bean Sprouts

0.50

Tortilla Chip Basket

2.00

Earth Balance

0.50

Cheddar Cheese

1.00

Vegan Daiya Cheese

2.00

Swiss Cheese

1.00

Vegan Queso

1.00

Sour Cream

1.00

Salsa

Sm
1.00
Lg
2.00

Pico de Gallo

Sm
2.00
Lg
3.50

Diced Onions

0.50

Minced Garlic

0.50

Tomato

0.50

Avocado

1.50

Organic Protein Sides

Organic Grilled Smoky Tofu (2)

4.25

Local Smiling Hara Marinated Hempeh

4.25

Portobello Mushroom

4.25

Everybody Eats

Beans and Rice Plate A plate of organic long-grain brown rice and organic pinto beans served with your choice of tortilla chips or sweet southern-style slaw

Sliding Scale
2.00

Rosetta’s Kitchen

Hours & Map

  • Monday
    11:00am - 11:00pm
    OPEN
  • Tuesday
    11:00am - 11:00pm
    OPEN
  • Wednesday
    11:00am - 11:00pm
    OPEN
  • TODAY
    11:00am - 11:00pm
    OPEN
  • Friday
    11:00am - 11:00pm
    OPEN
  • Saturday
    11:00am - 11:00pm
    OPEN
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Rosetta’s Kitchen

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Rosetta’s Kitchen

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Rosetta’s Kitchen