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Samosa Most popular appetizer in the Indian subcontinent made by filling spiced potatoe and peas in fried or baked pastry.
Gobi Manchurian A popular Indo Chinese appetizer made with deep fried cauliflower mixed with curried spices and sauce.
Chicken ‘65’ Chicken pieces marinated and cooked in a combination of hot spices.
Palak Paneer A delectable combination of fresh spinach and Indian cheese (paneer) cooked with herbs and spices.
Butter Chicken Traditional Indian non-veg dish: chicken cooked in a buttery tomato sauce.