Edamame steamed.
Yuba Rolls in savory broth.
Sweet Potato Samosa steamed or fried.
Vegetable Dumplings steamed or fried.
Tempeh-sauerkraut pan sauteed.
Sauteed Greens And Shiitake ginger or garlic.
Stuffed Shiitake Mushroms deep fried.
Seitan-tempeh Sticks breaded deep-fried.
Mesclun Salad olive oil balsamic vinegar tamari dressing.
Crunch Cabbage Salad carrot dressing.
Kale-walnut Salad olive oil balsamic vinegar tamari dressing.
Cabbage Wakame Salad miso lemon dressing.
Caesar Salad tofu mustard vinaigrette.
Country Salad olive oil balsamic, vinegar dressing.
Penne With Vegetables & Tomatoes with ginger.
Home-made Pumpkin Ravioli with beet sauce.
Udon Spaghetti with broccoli, sundried tomatoes and roasted garlic.
Yakisoba seasonal vegetables stirfried with noodles.
Nabeyaki Udon Or Soba vegetable noodle soup with shrimp and fish tempura.
Country Rice rice seasoned vegetables, yuba, seaweed and greens.
Yakimeshi stirfried rice and vegetables.
Simple Palate rice, bean of the day, vegetables, tofu and seaweed.
Tempeh Nori Maki rice and vegetables wrapped in nori.
Seitan Parmigiana deep-fried with tofu stuffing and noodles.
Tempeh-tofu Or Seitan Teriyaki sauteed in apple juice, ginger and tamari.
Vegetable Gomaae chunky vegetables, tofu and seitan in miso-sesame-garlic sauce.
Tasty Tofu pan tossed tofu, nappa cabbage and scallions in ginger-tamari apple juice.
Salmon Corn Chowder corn and vegetables in creamy tofu broth.
Ginger-tamari Salmon broiled vegetables and seaweed.
Fish Teriyaki sauteed in apple juice, garlic and noodles in miso broth.
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