St Francis Restaurant

St Francis Baguette extra virgin olive oil, sea salt

Pumpkin Soup crispy parmesan, pomegranate seeds, pepitas, crème fraiche, chives

Pumpkin Soup crispy parmesan, pomegranate seeds, pepitas, crème fraiche, chives

Crispy Fingerling Potatoes parmesan, rosemary, sage, lemon aïoli

Baked Goat Cheese walnut herb pesto, tomato, crostini

Herbed Shrimp Ceviche habanero, fresno & serrano chiles, avocado, cucumber, jicama, house made chips

Mussels & Chorizo mussels, Schreiner's chorizo, tomato & onions, garlic toast

Caesar little gem lettuce, hard boiled egg, breadcrumbs, oven dried tomatoes, caesar dressing

Romaine Hearts bacon, apples, endive, buttermilk cheddar dressing

Burrata and Fig Salad fresh figs, frisée, pistachios, mint, fig jam, meyer lemon vinaigrette on house baguette

Sweet Potato parmesan, chiles, cilantro, lime, crème fraiche

Cauliflower chimayo chile butter with herbed greek yogurt dip

Fall Squash brown butter sauce, hazelnuts, rosemary sage, goat cheese

Chicken Salad Sandwich zatar spice, currants, apricots, pine nuts, arugula, tomato, lemon vinaigrette

Chile Burger* pickled fresno chile, sweet & sour onions, shaved romaine, jack cheese, chipotle aïoli

French Onion Burger* smoked bacon, gruyère, crispy onions, arugula, french onion dip

Pig Dip wood-roasted pork loin, bacon, onion marmalade, dijon, gruyère, pork jus on baguette

Vegetable spinach, roasted peppers, charred onions, spaghetti squash, avocado, tomato sauce, lemon

Cheese garlic, tomato sauce, cheese blend, sicilian oregano

Meat pepperoni, Schreiner's sausage, cheese blend, tomato sauce, pickled chiles

Seasonal fresh figs, fig jam, butter braised leeks, cheese blend, goat cheese, arugula

Pork Chile Verde cilantro, lime, jack cheese, homemade cornbread

Moroccan Meatballs spiced tomato sauce, pearl pasta, cheese blend, olive oil toast

Roasted Chicken local Two Wash Ranch chicken, crispy fingerling potatoes, sautéed spinach, seared lemon, salsa verde

Pork Chop* smoked bean ragout, Schreiner's sausage, fennel, celery root, seasonal green leaf, chimichurri

Forbidden Rice Bowl seven vegetables, ginger, garlic, sweet & spicy dressing

Shrimp Risotto parmesan, spinach, fresno chili, preserved meyer lemon & green olive tapenade

Roasted Salmon Superfood* quinoa, spinach, radish, cucumber, avocado, sweet chile vinaigrette

Pan Seared Rainbow Trout* purple sweet potato, green beans, almond brown butter lemon caper sauce

Prime Hanger Steak* whipped potatoes, farm vegetables, red wine sauce

Sticky Toffee Pudding sweet cream gelato

Lemon Olive Oil Corn Cake sweet cream gelato, rosemary caramel sauce

Chocolate Salted Caramel Trifle chocolate cake, pastry cream, pecan caramel corn

St. Francis Baguette baked daily