If you want to improve your overall health, try starting with adjusting the way you eat. When we eat well, we invest in the health of our bodies and the health of the planet. Organic food is known to be natural, fresh, and healthy for us. Food and the environment go hand-in-hand, and when we eat more natural and locally sourced food, we are helping reduce the carbon footprint created by the food industry. Many of us struggle to maintain a balanced healthy lifestyle and eating healthy can be difficult, but this list of organic restaurants in Lynnfield will make your life easier:
Sweetgreen was founded in 2007 by three college students who were just looking for a more convenient way to eat healthier. They also wanted to support local farmers while serving healthy food to their customers. Sweetgreen is known for its fresh salads, plates, and grain bowls made in-house from scratch with produce that is delivered to the restaurant every morning. Sweetgreen values the importance of eating locally sourced food to benefit the health of its customers and also to reduce our carbon footprint. By eating at Sweetgreen, you will feel refreshed and satisfied from eating a healthy meal as well as contributing to the health of the environment. Sweetgreen’s meals are already on average 30% less carbon-intensive than the average American meal.
The restaurant chain also has strong community efforts including education programs, informing students on healthy eating, and encouraging the practice of continuing to eat healthy. They are deeply devoted to building healthier communities by connecting and giving people access to real food across the country.
Whole Foods Market is the first and only national grocery store certified as organic. The certification ensures that the product has fulfilled strict handling standards. With 22,000 organic products, the grocery store and cafe provide plenty of choices for seasonal, local, and year-round produce. They have a strong commitment to only supplying the best, most natural ingredients. Whole Foods Market and the Cafe also have a strict quality standard of their food and they are committed to selling only the highest-quality organic foods.
Inside Whole Foods Market, there are a variety of customizable options at their salad bar and hot bar. The majority of their dishes are freshly prepared in-house from scratch daily. Along with organic options, they offer many vegetarian, vegan, and gluten-free alternatives.
OkiPoke serves fresh poke bowls packed with an array of unique flavors high in nutritional value. Their menu offers customizable poke bowls with a variety of bases and proteins to suit every dietary need and preference. You have the choice of a grain option, white or brown rice, and from there, you can choose any protein and additional toppings. Two popular protein options are organic salmon and organic tuna. Poke bowls, similar to sushi, are best served with raw fish. If you are looking for an alternative protein option OkiPoke also offers shrimp, crab, tofu, or chicken.
Inspired by sustainable, seasonal, and natural ingredients, Okipoke brings healthy, flavorful food with responsibly sourced ingredients. This fast, easy meal option will introduce you to new, unique Pacific island flavors.
Chipotle is widely known for its burritos and burrito bowls that are made right in front of you, packed with a variety of ingredients. They pride themselves on using real, fresh ingredients that are better for people and the planet. They are extremely transparent and list out all 53 different ingredients they use, avoiding any artificial flavors, colors, and preservatives. Chipotle is one of the first national restaurant brands to commit to sourcing its produce locally and organically. It is also one of the first national restaurant brands to commit to using responsibly raised meat following animal welfare standards. This means there are no added hormones.
They believe the way one meal is made can change the world, for people’s health, and the planet. There is an undeniable connection between how food is raised, how it is prepared, and how it tastes and Chipotle is committed to providing naturally sourced ingredients for a healthy, quick meal.
Founded in 1987, the St. Louis-based chain has become a popular place for people to sit down and enjoy a quick healthy meal. Panera Bread began baking fresh loaves of bread and has since continued baking fresh loaves daily. They are committed to making a healthier world, making Clean meals with quality and organic ingredients. They avoid using ingredients containing artificial preservatives, sweeteners, and flavors. Their 350 different dishes are crafted with clean, freshly prepared, responsibly raised, and high-quality ingredients carefully selected and sourced from trustworthy farmers and producers.
Panera’s new head chef, a native Swede, enjoys the restaurant’s seasonal freshness and combination of flavors in each dish. Panera’s special offerings take advantage of seasonal fruits and vegetables harvested at their peak ripeness. For the colder seasons, they offer comfort food like Warm Bowls to enjoy. In the warmer months, ordering a refreshing salad like the Strawberry Poppyseed and Chicken Salad will give you a taste of their bright, fresh flavors.
The restaurant chain also focuses on the environmental factors their food has on the planet with the belief that producing good food is dependent on the health of the environment. We have a role to play in protecting our natural resources and limiting the impact on the climate.
This concludes the list of the top 5 organic restaurants in Lynnfield. Feel free to try any of these restaurants to begin a habit of eating healthy and maintaining a balanced lifestyle!