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Lotus Cuisine of India

704 Fourth St., San Rafael, CA, United States

(415) 456-5808 Visit Website
 
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Lotus Cuisine of India

Description

Lotus Cuisine of India

Menu & Featured Items

Featured Items:

Single Platform Menu

Appetizers

Veggie Pakoras fresh vegetables (pesticide-free spinach, cauliflower, potatoes & red onions) dipped in chick pea flour and fried.

4.95

Chicken Pakoras boneless white chicken dipped in chick pea flour and fried.

5.95

Vegetable Samosas pastry stuffed with seasoned potatoes and peas (2 pieces).

6.00

Lamb Samosas pastry stuffed with minced lamb and green peas (2 pieces).

7.00

Lotus Platter combination of above appetizers.

9.95

Paneer Pakora homemade cheese stuffed with tangy mint and cilantro sauce.

8.95

Onion Pakoras thinly sliced onion dipped in mildly spiced garbanzo bean (chick pea flour) batter and fried.

5.95

Channe Ki Chaat tangy combination of organic chick-peas, potatoes, and onion tossed in tamarind sauce and sprinkled with black indian salt - served cold.

5.95

Soups and Salads

Mulligatawny Soup mildly spiced chicken soup.

4.25

Lentil Soup (Dal) mildly spiced pureed organic lentil soup.

3.95

Green Salad lettuce, cucumbers, carrots, peas & tomatoes served with ranch, thousand island dressing, or homemade dressing.

4.95

Side Dishes

Pappadum two thin baked lentil wafers.

2.95

Kashimiri Rice / Eco Friendly Brown Rice non-gmo indian basmati rice.

3.00
3.50

Raita / Pickle (Achar) / Chutneys choice of one: mango, ginger peach, plum, or apple nut. indian condiments.

2.95

Indian Breads

Naan leavened bread baked in a clay pit over charcoal.

2.95

Lotus Naan naan stuffed with spiced chicken, cashews, raisins and nuts.

4.25

Kabuli Naan nann stuffed with raisins and nuts

4.25

Paneer Naan naan stuffed with homemade organic cheese.

4.25

Keema Naan naan stuffed with spiced ground lamb.

4.25

Garlic Naan naan stuffed with garlic.

4.25

Pesto Naan (Holy Basil) naan stuffed with basil (holy basil).

4.50

Onion Naan naan stuffed with diced red onions.

4.25

Aloo Paratha whole wheat bread stuffed with potatoes.

4.25

Paratha oven-baked indian bread (wheat flour).

3.99

Chapati oven-baked bread (wheat flour).

2.95

Assorted Bread choose (3) from above breads.

11.95

Naan / Garlic Naan / Pesto Garlic Naan (All Gluten Free)

4.00
4.95

Biryani Entrees

Biriyani Entrees basmati rice, zucchini, cauliflower, carrots, italian beans, lima beans, green peas, cashews, raisins and organic spices and your choice of:

Vegan-vegetarian
12.95
Chicken
13.95
Lamb
14.95
Prawn
15.95

Vegetarian Curries

Paneer Bhurji (Punjabi Royal Dish) homemade organic shredded cheese cooked in diced onions, tomatoes, cumin seed, and organic spices.

A La Carte
13.95

Aloo Bengan fresh japanese baby eggplant and potatoes cooked in sliced onions and organic spices.

A La Carte
12.95

Paneer Tikka Masala homemade organic cheese cubes cooked with organic spices.

A La Carte
12.95

Malai Kofta combination of organic cheese, potatoes, nuts and raisins blended with organic spices.

A La Carte
12.95

Navrattan Korma mixed vegetables with organic paneer and nuts.

A La Carte
11.95

Aloo Gobi fresh organic cauliflower cooked with potatoes and organic spices.

A La Carte
11.95

Saag Paneer fresh pesticide-free spinach and organic paneer.

A La Carte
11.95

Matter Paneer organic green peas with organic paneer.

A La Carte
11.95

Bengan Bartha eggplant delicacy with blend of organic spices.

A La Carte
11.95

Dal Makhni organic whole lentils cooked in organic spices.

A La Carte
11.95

Aloo Mattar potatoes and peas cooked with mild organic spices.

A La Carte
11.95

Saag Aloo fresh pesticide-free spinach with potatoes.

A La Carte
11.95

Channa Masala organic chick-peas with fresh tomatoes, herbs and organic spices.

A La Carte
11.95

Dal Tarka organic chana dal cooked with tomatoes, onion, ginger, and green chili

A La Carte
11.95

Mushroom Masala mushroom cooked with garlic, ginger, tomatoes, organic spices, and a touch of coconut milk

A La Carte
11.95

Chicken Curries

Chicken Saag chicken cooked with mildly spiced pesticide-free spinach.

A La Carte
11.95

Chicken Vindalu - Spicy Hot chicken cooked with potatoes, chili and verjus (non-fermented grape juice).

A La Carte
11.95

Chicken Khumba chicken cooked with mushrooms and organic spices.

A La Carte
11.95

Butter Chicken tandoori boneless chicken in a thick buttery gravy (dark meat only).

A La Carte
12.95

Chicken Coconut Curry chicken with coconut milk, ginger, garlic, organic spices and a touch of basil.

A La Carte
12.95

Chicken Tikka Masala chicken cooked in mild creamy sauce.

A La Carte
12.95

Seafood Curries

Prawn Saagwala prawns cooked in a creamy pesticide-free spinach.

A La Carte
13.95

Prawn Curry prawns cooked in a tomato-onion gravy.

A La Carte
13.95

Prawn Vindalu (Hot) prawns cooked with spiced potatoes and verjus (non-fermented grape juice).

A La Carte
13.95

Tandoori Prawn Masala tandoori prawns cooked and served with curry sauce.

A La Carte
13.95

Prawn Coconut Curry prawns cooked in coconut milk, ginger, garlic, organic spices and a touch of basil.

A La Carte
13.95

Thali Specials

Vegetarian Thali vegetable pakora, dal soup, vegetable samosa, dal makhani, saag paneer and navrattan korma.

A La Carte
22.95

Chicken Thali chicken pakora, mulligatawny soup, chicken masala, two pieces of tandoori chicken and saag paneer.

A La Carte
24.95

Lamb Thali vegetable pakora, mulligatawny soup, lamb samosa, lamb masala, lamb saag, and dal makhani.

A La Carte
26.95

Lamb Curries

Lamb Dal lamb cooked in mixed lentils, tomatoes, onions, with mild organic spices.

A La Carte
13.95

Rogan Josh (Traditional Lamb Curry) lamb cooked in mildly spicy curry sauce.

A La Carte
13.95

Lamb Korma lamb cooked in mild creamy sauce with a touch of cashews and raisins.

A La Carte
13.95

Lamb Saag lamb cooked with mildly spiced pesticide-free spinach.

A La Carte
13.95

Lamb Vindalu - Spicy Hot lamb cooked with potatoes and chili and verjus (non-fermented grape juice).

A La Carte
13.95

Lamb Coconut Curry cubes of natural lamb cooked in mild coconut sauce.

A La Carte
13.95

Tandoori (Clay Pit Oven) Specialties

Tandoori Chicken two whole chicken legs marinated in yogurt and indian organic spices.

A La Carte
11.95

Chicken Tikka Kabab boneless breast pieces marinated and roasted, mildly spiced.

A La Carte
14.95

Tandoori Chicken and Chicken Tikka Kabab two whole chicken legs and chicken tikka kabab marinated in yogurt and indian organic spices.

A La Carte
21.95

Seekh Kabab ground lamb, pressed on skewers and roasted.

A La Carte
15.95

Tandoori Prawns / Tandoori Fish jumbo prawns or salmon, lightly marinated and roasted.

A La Carte
15.95

Tandoori Mixed Grilled assorted tandoori specialties.

A La Carte
21.95

Chicken Harbara boneless chicken cubes marinated in cilantro and mint spice.

A La Carte
15.95

Lotus Special Tandoori (Half and Half) tandoori tikka and roasted prawns.

A La Carte
15.95

Lamb Chops (please ask waiter for availability) marinated rack of lamb with indian organic spices and verjus (non-fermented grape juice).

24.95

Lotus Specials

Chicken Curry (Surender) house special punjabi curry.

A La Carte
13.95

Lamb Tikka Masala lamb cooked in mild creamy sauce.

A La Carte
13.95

Chicken Jalfrezi chicken cooked with organic spices and vegetables.

A La Carte
13.95

Lamb Jalfrez lamb cooked with organic spices and vegetables.

A La Carte
13.95

Vegetarian Jalfrezi semi-dry vegetables with organic spices and tomatoes.

A La Carte
12.95

Goa Fish Curry fresh salmon cooked with creamy based coconut milk.

A La Carte
13.95

Kadahi Lamb lamb cooked with tomato, onion, bell pepper, ginger, and garlic.

A La Carte
13.95

Kadahi Fish salmon cooked with tomato, onion, bell pepper, ginger, and garlic

A La Carte
13.95

Fish Tikka Masala fish cooked in mild creamy sauce.

A La Carte
13.95

Chef Special for Two People

First Course lotus platter appetizers, choice of soup.


Second Course tandoori chicken, seekh kabab, chicken tikka kabab and tandoori prawns


Final Course rogan josh, bengan bartha, chicken tikka masala, saag paneer, rice, naan, and choice of dessert.


Indian Desserts

Kheer traditional chilled rice pudding flavored with cardamon, saffron, and rosewater.

4.95

Gulab Jamun juicy light pastry made from milk, served with hot honey syrup.

4.95

Indian Ice Cream ask for flavors

4.95

Kulfi traditional saffron flavored indian ice-cream enriched with pistachio, almonds, and green cardamon.

4.95

Beverages

Lemondade (Purity Organic)

3.95

Mango Lassi homemade yogurt drink with mango.

4.95

Lassi homemade yogurt drink with rose water.

3.95

Mango or Apple Juice

3.95

Mineral Water, Ginger Ale, or Root Beer

2.95

Chai, Herbal Tea, Black Tea, or Green Tea indian tea with organic spices.

2.95

Masala Chai traditional indian drink

3.45

Soda coke, diet coke, sprite, fanta orange, and iced tea.

2.95

Lotus Cuisine of India

Hours & Map

  • TODAY
    5:00pm - 9:00pm
    OPEN
  • Monday
    11:30am - 2:30pm
    OPEN
  • Monday
    5:00pm - 9:30pm
    OPEN
  • Tuesday
    11:30am - 2:30pm
    OPEN
  • Tuesday
    5:00pm - 9:30pm
    OPEN
  • Wednesday
    11:30am - 2:30pm
    OPEN
  • Wednesday
    5:00pm - 9:30pm
    OPEN
  • Thursday
    11:30am - 2:30pm
    OPEN
  • Thursday
    5:00pm - 9:30pm
    OPEN
  • Friday
    11:30am - 2:30pm
    OPEN
  • Friday
    5:00pm - 9:30pm
    OPEN
  • Saturday
    11:30am - 2:30pm
    OPEN
  • Saturday
    5:00pm - 9:30pm
    OPEN
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Lotus Cuisine of India

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