Sea Scallops pan-seared sea scallops with wild mushroom & truffle risotto

Seasonal Vegetarian Risotto

Pomme Frites hand-cut fries with homemade ketchup, truffle aioli & sea salt

Charcutrie country pork terrien & duck live pate with traditional accompaniments

Soup Du Jour

French Onion

Garden Salad spring greens tossed with carrot, cucumber, cabbage & cherry tomato

Salmon Salad 4 ounces of salmon, spinach, dried blueberries cherry tomato, balsamic-portobello mushroom, red onion, goat cheese & choice of dressing

Caesar Salad crispy hearts of romaine, focaccia croutons, cherry tomatoes & grated parmigiano-reggiano

Arugula Salad arugula, dried blueberries, cherry tomato, orange segments, red onion, goat cheese crumbles & champagne vinaigrette

Beet Salad crispy warm goat cheese seasoned balls with pear butter, roasted yellow & red beets, balsamic reduction, & arugula tossed with sherry-walnut vinaigrette

Shrimp Cobb arugula, spring romaine with 4 shrimp, bacon, cherry tomato, avocado, crispy corn, blue cheese crumbles, hard boiled farm egg & your choice of dressing

Chicken bacon, tomato, lettuce, red onion, havarti cheese & tarragon mayo

Steak tomato, asparagus, portobello mushroom, brie & tarragon mayo

Vegetarian tomato, asparagus, portobello mushroom, brie & pesto mayo

Seafood shrimp, scallop, cabbage & swiss cheese

Chicken pulled chicken on housemade focaccia with tomato jam, lettuce, red onion, havarti cheese & tarragon mayo

B.l.t. candied eden farms apple wood smoked bacon, lettuce, tomato, & honey herb goat cheese on housemade focaccia

Seared Steak black-peppered seared steak with confit vidilla onion,dijonaise, swiss cheese & arugula served open-face on focaccia

Salmon 4 ounce atlantic salmon on a brioche bun with tomato, red onion, arugula & avocado salsa verde

Harrissa Pulled Pork apple fennel mustard, cheddar cheese, romaine& red onion on focaccia

Organic Bistro Burger 8 ounce creekstone farms organic black angus burger on a brioche bun, truffle mayo, lettuce & tomato with hand-cut fries & housemade ketchup

Steak Frites strip steak pan-seared with green beans, hand-cut fries & housemade ketchup with compound truffle butter & veal demi

Beef Tenderloin 7 ounce tenderloin with croquete potato, broccolini & carrot puree with veal demi

Chicken crispy skin frenched breast with creamy parmesan polenta & ratatouille, roasted chicken jus.

Duck Orange green beans, toasted almonds & parsnip puree with a blueberry demi

Pan-seared Skate Wing crispy fingerling potato with green bean, asparagus, carrot & basil-caper beurre noisette

Salmon 7 ounce filet with fingerling potato, spinach & cherry tomato with veal demi

Vegetarian Tart slow-cooked sweet vadalia onion, asparagus & tomato with blue cheese marmalade, herb d’ provence espuma with flakey puff pastry

Pasta Du Jour seasonal vegetarian hand-made pasta

Seasonal Vegetables

Fries & Housemade Ketchup

Smashed Potatoes

Bonne Bouche goat’s milk, vermont

Cacio Di Bosco Tartufo sheep’s milk, italy

Dante sheep‘s milk, wisconsin

Dumbarton Blue cow’s milk, wisconsin

Boerenkass Gouda cow’s milk, vermont

Red Hawk Raw cow’s milk, california

Caveman Blue cow milk, oregon