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Bareburger

 
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Bareburger

Description

Why Organic? ItÔÇÖs better for you ItÔÇÖs important to remember that whenever you eat a meat product, youÔÇÖre eating everything ingested by that animal. Eating foods raised in modern, factory-like settings means ingesting growth hormones, pesticides and a myriad of antibiotics. None of these have any place in your body or in our restaurant. ItÔÇÖs equally important to remember that when you eat organic fruits and vegetables, you are eating food that is grown without pesticides, chemical fertilizers or genetically modified organisms (GMOs). Organic fruits and vegetables have higher levels of antioxidants and vitamins compared to conventionally grown fruits and vegetables. ItÔÇÖs tastier All of our organic and all-natural, free-range meats are grass-fed and pasture raised, giving them a melody of robust, hearty flavors that simply cannot come from animals reared in an industrial feedlot. When an animal is raised in its natural environment, itÔÇÖs going to taste better. Organically grown fruits and vegetables tend to be juicier, sweeter and riper. ItÔÇÖs better for the planet Almost everything in our Bareburger restaurants are built from a sustainable and reclaimed material. The tabletops are crafted from trees felled by storms. Our booths are made from recycled, post consumer vinyl. Our ceilings are paneled with reclaimed tin siding from deconstructed barns. Most of our takeout products are made with plant resin or recycled paper products, and all of them (even the bags) are biodegradable. We are proud the animals that supply our meat have been treated humanely and with respect. We support farms that provide honest and fair wages. We are happy to support local food artisans like NY Foods Organic, Blackwing Quality Meats, Alberts Organics, Ricks Picks and Maine Root Soda. Our restaurants are powered by renewable green energy sources from Green Mountain Energy.

Bareburger

Menu & Featured Items

Featured Items:

Single Platform Menu

Bare Menu

Bare Shares

Rings & Sweet Fries Combo Served with smoke sauce, special sauce, habanero mayonnaise, curry ginger ketchup.

9.95

Rings & Fries Combo Served with smoke sauce, special sauce, habanero mayonnaise, curry ginger ketchup.

9.95

Bare Greens

Kail Caesar Baby kale, little gems romaine, Asiago, buckwheat groats, grapes tomatoes, radish and Caesar dressing. Gluten-Free. Foods labeled Gluten-Free are prepared in a common kitchen with the risk of gluten exposure. Therefore, Bareburger DOES NOT recommend these items for guest with Celiac disease. Guests with gluten sensitivities should exercise judgement in consuming those foods.

Side Salad
5.45
Entree Salad
10.95
Salad Share (serves 2-4 People)
15.95

Hudson Baby spinach, Amish blue, turkey bacon, sunny-side egg, avocado, grape tomatoes, red onions and buttermilk ranch dressing. Gluten-Free. Foods labeled Gluten-free are prepared in a common kitchen with the risk of gluten exposure. Therefore, Bareburger DOES NOT recommend these items for guest with Celiac disease. Guests with gluten sensitivities should exercise judgement in consuming those foods.

Side Salad
5.95
Entree Salad
11.95
Salad Share (serves 2-4 People)
17.95

Bare-Wiches (Sandwiches)

Buttermilk Buffalo Sandwich Buttermilk fried chicken, Amish blue, green leaf, buffalo sauce, buttermilk ranch and brioche bun.

9.95

Sriracha Chicken Sandwich Grilled lemon chicken, aged cheddar, green leaf, pickled red onions, sweet pickles, Sriracha mayonnaise and 8-grain toast.

11.85

Mini Burgers

Old Faithful Mini Burger (2) 21 Day Dry-Aged Beef. American cheese, sweet pickles, caramelized onions and special sauce.

13.95

Son of A Lamb Mini Burger (2) Lamb, spicy whipped Feta, baby spinach, avocado and red onions.

12.95

Bareburgers

American Burger Beef, American cheese, sweet pickles, tomatoes, red onions, green leaf, ketchup, stone ground mustard on a brioche bun. Additional charge to add black forest ham or to substitute beef for bison.

10.95

Supreme Burger Beef, Colby, black forest bacon, onion rings, chopped fries, green leaf and special sauce on a brioche bun. Additional charge to substitute beef with bison.

11.95

Bareburger

Hours & Map

  • Sunday
    11:00am - 9:45pm
    OPEN
  • Monday
    11:00am - 10:15pm
    OPEN
  • Tuesday
    11:00am - 10:15pm
    OPEN
  • Wednesday
    11:00am - 10:15pm
    OPEN
  • Thursday
    11:00am - 10:15pm
    OPEN
  • TODAY
    11:00am - 11:15pm
    OPEN
  • Saturday
    11:00am - 11:15pm
    OPEN
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