Is it easy on the wallet? Let us know!
How organic it is?
Featured Items:
Single Platform Menu
Fried Vegetable Combo Plate Choose four of your favorites: broccoli, cauliflower, mushrooms, zucchini, onion rings or fried pickles. Served with ranch
Black Bean Dip** Our own recipe of black beans, cilantro, and melted Monterey Jack cheese with tortilla chips. Served with a side of sour cream and fresh salsa
Potato Skins Six delicious skins with choice of two toppings:cheddar cheese, mozzarella cheese, bacon, onions, mushrooms, chili, or green peppers (Add a dollar for each additional topping)
Fried Cheese Sticks Strips of mozzarella cheese, lightly breaded and deep-fried. Served with marinara sauce
Onion Rings** Made from super colossal onions, lightly breaded and deep-fried. Our rings are famous! Served with ranch dressing
House Made Tomato Bread Our homemade creation of garlic butter, sliced tomatoes, and mozzarella cheese melted over a fresh French roll
Fried Pickels Six battered and fried pickles served with ranch dressing
Sauteed Chicken Livers Served over our Easystreet rice blend
Breaded Chicken Strips Served with your choice of the following sauces: sweet & sour, honey mustard, or barbeque
Boom Boom Shrimp Lightly breaded shrimp served with spicy sauce on the side
Bacon Wrapped, Smoked Gouda Stuffed Chicken** Chicken breast stuffed with smoked gouda cheese then wrapped with thinly sliced ham and bacon strips
Homemade Chili
Baked French Onion Soup Housemade, topped with croutons and mozzarella
Soup Du Jour
Soup & Salad Combo House dinner salad paired with a bowl of soup
Chef Cucumber, tomato, pepperoncini peppers, red onion, hard boiled egg, ham, turkey, mozzarella and cheddar cheeses, croutons, and your choice of dressing
Chicken Cabernet** Mixed greens, grilled chicken breast, diced apples, glazed pecans, bacon bits, craisins, and bleu cheese crumbles. Served with a cabernet sauvignon vinaigrette dressing
Greek** Crisp lettuce topped with feta cheese, Greek olives, cucumber, tomatoes, onions, pepperoncini peppers, and anchovies served with homemade Greek dressing
Dinner Salad A bed of mixed greens with tomato, cucumber, onion, croutons, and mozzarella cheese
Fresh Fruit Plate Five seasonal fruits with either cottage cheese, frozen yogurt, or sherbet
Chicken Tender Salad breaded chicken tenders, mixed greens, tomato, cucumber, red onions and crumbled bleu cheese