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16/04/2013
This is really a different place to go for lunch either by yourself or with friends. The owner makes everything from scratch and even helps serve the food. There are about 4 vegan dishes and sometimes more. There are almost always 2 vegan and gluten free soups every day. I always feel so healthy after eating there. Most of the produce is organic as well as some of the other ingredients in her cooking. The owners have a large organic garden on their property and they harvest the food from April until October for their restaurant. Their tomatoes are to die for. The atmosphere is homey, clean and somewhat modern. Usually you need about 90 minutes total for lunch. They offer 100 different organic teas and make each one to order either hot or iced. The yard is huge and peaceful. A visit there is like going on vacation for the mind and soul.