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FarmiCia

15 South 3rd Street, Philadelphia, PA, United States

(215) 627-6274 Visit Website
 
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FarmiCia

Description

FarmiCia

Menu & Featured Items

Featured Items:

Single Platform Menu

Appetizers

Trio Of Cheeses our selection of cow, sheep and goat milk cheeses, fruit chutney, toasts

13.00

Capellini & Sauteed Tofu roasted tomatoes, red chili, mint, crushed pine nuts

8.25
16.50

Butternut Squash Raviolis local squash, brown butter, sage, aged parmesan

11.25
21.50

Dos Enchiladas De Pollo baked w/ salsa verde, queso fresco & crema, aside avocado salsa

10.25

Jumbo Lump Crab Cake green goddess sauce, baby greens, potato sticks

13.25
25.50

Shrimp & Snap Peas stir-fried w/ basil, scallions, sesame & soy

13.25

Vietnamese Crispy-fried Squid sweet and hot tomato dipping sauce

9.75

Lancaster Ham assorted house made pickles

11.25

Mussels peppers, onions, house made sausage, white wine broth

14.25

Soup Of The Season

7.00

Salads

Farmicia Salad lettuces & garden vegetables, croutons, blue cheese dressing or herb vinaigrette on the side

10.00

Crabmeat & Asian Pear Salad almonds, lemon-mint dressing, lettuces, creamed avocado

13.00

Farmi Caesar salad romaine, egg-free dressing, croutons, parmigiano reggiano

9.75

Beet & Fennel Salad fresh orange rosemary citronette, young greens, feta

8.75

French Lentil Salad baked goat cheese, greens, sherry dressing

8.75

Local Apple lancaster smoked cheddar, spinach, pecans, apple vinaigrette

8.75

Entrees - Meats, Poultry & Fish

10 Ounce Rib-eye flame-grilled, chive mashed potatoes, sauteed kale & blue cheese butter

28.50

London Broil herb-mustard basted, cheddar potato gratin, green beans, fried onions, mushroom glaze

24.50

Boneless Pork Chop honey-cumin grilled, citrus mashed sweet potatoes, bacon braised cabbage, orchard fruit chutney

22.00

Griggstown Farm Chicken Breast pan crisped, roasted squash, sauteed swiss chard, wild mushrooms, chicken jus

19.50

Duck Breast crisped skin, wild rice pilaf, sugar snap peas, tart cherry glaze

23.00

Yellow Fin Tuna lemon/olive oil grilled, green beans & red potatoes, tarragon-caper aioli

21.75

St Peter Fish classic saute, lemon thyme butter, pan-roasted potatoes, sauteed spinach

18.75

Wild Halibut lentils, wild mushrooms, basil-parsley salsa verde

24.50

Entrees - Vegetarian & Vegan

Roasted Eggplant Cannelloni italian grain & home-made ricotta filling, roasted tomato sauce, greens

16.50

Mega Dose Of Vegetables & Grains served warm & cool on one plate, vegetarian or vegan

16.50

Tres Tamales vegan chorizo/vegetable filling, re-fried black beans, pickled cactus salad, spicy salsa roja

16.50

Corn Risotto Croquettes ratatouille, sauteed spinach, basil-parsley salsa verde

16.50

Dessert

Classic Vanilla Bean Creme Brulee citrus-flecked shortbread cookie

7.00

Ice Creams & Sorbets w/a freshly baked cookie

Scoop
2.00

Carrot Cake cream cheese ice cream, crystalized ginger

7.00

Warm Fudge-walnut Brownie

2.00

Rich Bittersweet Flourless Chocolate Torte chocolate ice cream & warm fudge sauce

7.00

Pear Tart local poached pears, vanilla bean curst, almond cream

7.00

Vegan Banana Pudding atop vegan shortbread cookie, banana ice cream

7.00

Local Pear & Apple Crisp baked under a pecan streusel & topped with vanilla bean ice cream

7.00

Farmicia Sundae rich, moist, dark chocolate-walnut brownie w/your choice of ice cream, fudge sauce & whipped cream

7.00

Trio Of Cheeses our selection of sheep, cow & goat milk cheeses, served w/fruit chutney & toasts

Each
4.00
3 For
12.50

FarmiCia

Hours & Map

  • Sunday
    8:30am - 10:00pm
    OPEN
  • Tuesday
    11:30am - 9:00pm
    OPEN
  • TODAY
    11:30am - 9:00pm
    OPEN
  • Thursday
    11:30am - 9:00pm
    OPEN
  • Friday
    11:30am - 10:00pm
    OPEN
  • Saturday
    8:30am - 10:00pm
    OPEN
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FarmiCia

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FarmiCia