L'Effervescence ├Æ├ó┬╝├Æ├ó├▓├Æ├®┬║├Æ├ó┬¢├Æ├óÔöñ├Æ├®┬║├Æ├®┬ó├Æ├óÔöé├Æ├®Ôòú

About this restaurant

L'Effervescence ├Æ├ó┬╝├Æ├ó├▓├Æ├®┬║├Æ├ó┬¢├Æ├óÔöñ├Æ├®┬║├Æ├®┬ó├Æ├óÔöé├Æ├®Ôòú

L'Effervescence is a French word, which has the literal meaning such as "liveliness" or "bubbles" and also includes figurative meaning such as " to make something happen".
A place where people can revitalize , that is what a restaurant should be.
To make people smile through "food".

Chef Shinobu Namae learned his trade from two of the world├ö├ç├ûs greatest chefs in Michel Bras and Heston Blumenthal, and their influence is clear to see at L├ö├ç├ûEffervescence. Blending contemporary French cuisine with playful gastronomic twists that stimulate the senses, Namae├ö├ç├ûs dishes also have their own distinct character thanks to the use of premium Japanese ingredients.

There is plenty of effervescence in creations such as ├ö├ç├┐an idea of apple pie├ö├ç├û ├ö├ç├┤ a playful reworking of the famous McDonald's fast-food product, served in a little red takeaway box at the table. The filling changes constantly, but has featured combinations such as wild boar, sage and matutake mushrooms. Michel Bras├ö├ç├û love of vegetables is also shared by Namae, who showcases fabulous organic produce in dishes such as whole cooked turnip, accompanied by parsley oil emulsion, Basque ham and brioche.

L'Effervescence ├Æ├ó┬╝├Æ├ó├▓├Æ├®┬║├Æ├ó┬¢├Æ├óÔöñ├Æ├®┬║├Æ├®┬ó├Æ├óÔöé├Æ├®Ôòú

Organic Meter

Price Guage

Community Score

Menu

Create an account

L'Effervescence ├Æ├ó┬╝├Æ├ó├▓├Æ├®┬║├Æ├ó┬¢├Æ├óÔöñ├Æ├®┬║├Æ├®┬ó├Æ├óÔöé├Æ├®Ôòú

Organic Meter

Price Guage

Community Score

Menu

Claim it

Review it

Welcome

Create an account