Single Platform Menu
House Green Salad mixed greens, toasted almonds, marinated tomatoes, red onions & olives. served with choice of housemade dressing.
Dinner Caesar crisp romaine lettuce, house made caesar, seasoned croutons, manchego cheese & boquerones anchovies.
Soup Of The Day chef's creation from seasonal fresh ingredients. served with fresh bread.
Paella house specialty. selection of seafood, chorizo & valencia rice, cooked with saffron & spanish seasonings.
Steelhead fresh farmed steel head, pan sauteed in red pepper chimmichuri. served with veggie & white bean ragout.
Fish Tacos 3 blue corn tortillas stuffed with ceviche style cod & shrimp cooked in fresh citrus juice, jalapeno & chili. served with black beans, cabbage slaw & mango salsa.
Clam Liguini generous portion of clams in our saffron, wine sauce, fresh herbs & manchego cheese.
Zarzuela Stew hearty seafood stew of mussels, shrimp, cod & scallops in a rich saffron wine broth.
Herbed Rib Eye Steak 10 oz rib eye grilled to perfection. served with veggies & yukon mashed potatoes.
Beef Red Pepper Linguini tender beef tips, red pepper chimichurri & spanish olive oil tossed in linguini.
Chicken Ajillo grilled chicken in a savory garlic mushroom sauce. served with yukon mashed & crisp greens.
Chicken Chorizo Fideos grilled chicken, mild chorizo, olives, red pepper chimichurri tossed in linguini.
Brochetta Plate hand cut skewers of lamb, marinated in citrus. served with hummus, green salad & white bean ragout.
Lamb & Dumplings house seasoned & ground lamb, fresh dumplings in a creamy yogurt sauce.
Stuffed Portobello baked portobello stuffed with olives, fresh asparagus & leeks. served over greens.
Veggie Linguini linguini with white bean ragout, zucchini, greens & red peppers chimichurri.