Rotolini Di Melanzane Fresh grilled eggplant rolled over, mozzarella & basil

Vegetali Alla Griglia Seasonal vegetables grilled crisp with EVO & balsamic

Bruschetta Fresh Italian bread, toasted with your choice of meat or vegetarian toppings

Polenta Fritta Crispy polenta, mushrooms sautéed in garlic & olive oil, smoked mozzarella & truffle oil

Caprese Organic tomatoes, mozzarella & basil drizzled with EVO & balsamic

Antipasto All'Italiana Italian salami, prosciutto, mortadella, cheese, giardiniera & olives

Prosciutto & Melone Prosciutto di Parma over the finest local melon

Minestrone This is the house favorite! Taste five generations of love

Zuppa Del Giorno Soup of the day, made fresh by Silvio every day

Crema Di Melanzane This cream of eggplant soup is a delicate first course, prepared fresh

Garden Spring mix, onions, tomatoes, carrots, artichokes, mushrooms, asparagus, & Kalamata olives, topped with Silvio's homemade Italian dressing

Arugula Romano cheese, vine ripened tomatoes on a bed of fresh arugula, topped with fresh prosciutto & drizzled with EVO & Balsamic

Gorgonzola A bed of baby greens topped with kalamata olives, tomatoes, artichokes, asparagus, mushrooms, sweet onions & carrots, covered with dried Michigan cherries & gorgonzola cheese

Gamberetti Spring mix, avocado, shrimp, tomatoes, grilled shiitake, served with Silvio's special house-made dressing

Mixed Grilled Veggie Seasonal selections grilled with EVO & your choice of cheese

Prosciutto Di Parma Made with fresh mozzarella, tomatoes & arugula

Italian Sausage True Italian sausage grilled & topped with caramelized peppers & onions

Salami Spicy or mild Salami, tomatoes & fresh mozzarella

Porchetta Slow roasted pork shoulder, topped with rapini

Carbonara A favorite Italian pasta dish with pancetta, eggs, peas, Romano cheese, parsley & black pepper

Pomodoro Made by hand, slow simmered sauce with San Marzano tomatoes, onions & herbs

Polpette Handmade meatballs in a rich marinara sauce, topped with fresh grated Parmesan cheese

Pesto A classic Italian sauce with garden fresh basil, crushed garlic, ricotta, basil & European pine nuts blended with EVO Vegan Available; ask your server

Alfredo This rich sauce combines butter, cream & a mix of Italian cheeses, with mushrooms & ham

Meat Lasagna Always handmade & fresh baked this dish features layers of rich meat sauce, mozzarella, parmesan cheese & tender pasta

Veggie Lasagna The season's finest vegetables layered in fresh sauce, pasta & cheese

Ricotta Ravioli Handmade ravioli stuffed with a fresh mix of spinach & ricotta, topped with your choice of sauce. Can be orders for two & come with fresh bread, garden salad & an entree to share

Beef Ravioli Organic beef prepared with Italian spices & EVO, then stuffed into handmade pasta with your choice of sauce. Can be orders for two & come with fresh bread, garden salad & an entree to share

Gnocchi Potato gnocchi paired with a butter & sage sauce. Or with choice of sauce. Can be orders for two & come with fresh bread, garden salad & an entree to share

Michigan mushroom Ravioli Made in Michigan Mushroom Ravioli contains ingredients from right here at home. We fill whole wheat ravioli with goat cheese, walnuts, ricotta, wild chicory, & trumpet mushrooms in a creamy white sauce with parmesan cheese. Made with 90% Michigan Ingredients. Can be orders for two & come with fresh bread, garden salad & an entree to share