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Souen Noodle-East Village

326 East 6th Street

(212) 388-1155 Visit Website
 
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Souen Noodle-East Village

Description

Since 1971, Souen has been offering natural organic food to New York diners, with the foremost priority being to serve delicious meals in keeping with good health. We prepare our food simply and naturally, offering you the best quality grains, beans, and produce. No refined, chemicals, preservatives, meat or dairy products are used in our kitchen. We also employ traditional methods of preparation whenever possible to enhance the healthful quality and natural flavor of our food. With the increasing awareness of the connection between food, health and the environment, we continue our consistent effort to maintain and improve upon our high standards and Macrobiotic principles.

Souen Noodle-East Village

Menu & Featured Items

Featured Items:

Single Platform Menu

Appetizers

Edamame Guacamole with Homemade Tortilla

8.00

Vegetable Dumplings used wheat flour

(5pc)
6.50

Kimpira sauteed burdock, carrot and lotus root

6.50

Steamed Vegetables Kabocha-Squash, Carrot, Broccoli W/choice of Dressing

6.00

Steamed Kale W/choice of Dressing

5.50

Sauteed Green Kale with Garlic (called G.G)

7.00

Organic Edamame

5.50

Soups

Miso Soup

5.00

Soup of the Day

6.00

Salads

Seaweed Salad Kombu, wakame, red (aka-tosaka) and green (ao-tosaka) seaweed

6.50

House Salad lettuce, carrot, burdock kimpira and beets

7.50

Chef Salad lettuce, avocado, broccoli, carrot, cauliflower, cucumber,, burdock kimpira and beets

12.00

Noodle Salad (Shoyu Or Miso) carrot, kimpira, lettuce, cucumber, sea weed and leek with choice of noodle

12.00

Sides

Brown Rice

Sm
2.50
Lg
4.00

Bean of the day

3.50

Maze Rice marinated burdock, carrot, shiitake, kombu in brown rice

5.75
With Salmon
7.50

Corn Bread with miso tahini or apple butter

3.50

Sushi

Avocado Cucumber roll

4.00

Cooked Salmon roll

5.00

Futomaki watercress, kombu seaweed, kimpira and carrot

11.00

Vegetable Plates

Macro Plate Ideal balance of steamed kale, broccoli, kabocha squash, carrot, wakame seaweed and bean with choice of your dressing

9.75
With Maze Rice
11.75

Veggie Tofu Pesto Sauce Sauteed vegetables and tofu in almond, cashew, hazelnut, garlic and basil pesto sauce

13.50

Squash Tofu Sauteed tofu, squash, onion, carrot, cabbage, broccoli, cauliflower and kale in squash sauce

12.00

Pad Thai Noodle (with your choice of noodles) Sauteed vegetables, tofu and noodles in homemade peanut sauce

12.00

Vegetable Plates Toppings

Extra Vegetable

1.00

Tofu, Kale or Shitake mushroom

2.00

Beans

3.00

Shrimp

4.00

Salmon

4.50

Black Cod

4.50

Organic Ramen

Noodles

Vegan Ramen Organic Wheat


Soba Whole Buckwheat, Spring Wheat


Udon Wheat, Salt


Soup

Tahini (Shoyu* or Miso**) Choice of Shoyu or Miso based vegetable kelp broth with tahini sauce, broccoli, cabbage, nappa, carrot, kale onion, leek, mushroom and squash

13.00

Curry (Shoyu* or Miso**) Choice of Shoyu or Miso based vegetable kelp broth with Home-made curry spice (Gluten-free soy milk used), broccoli, cabbage, nappa, carrot, kale onion, leek and squash

14.50

Garbanzo Ramen Vegetable kelp broth with Pureed chickpea broth, onion, cauliflower, broccoli, white mushroom, cilantro, asparagus and squash

12.00

Cod Ramen Fish and *Shoyu based vegetable kelp broth with wild black cod, broccoli, cabbage, nappa, carrot, kale, onion, leek, mushroom and hint of lime and chili

16.00

Soup Toppings

Extra Vegetable

1.00

Tofu, Kale or Shiitake mushroom

2.00

Beans

3.00

Shrimp

4.00

Salmon

4.50

Black Cod

4.50

Fish Plate

Plain with lemon

One Piece
9.00
Two Pieces
13.50

Ginger Soy Sauce

One Piece
10.00
Two Pieces
14.50

Basil Pesto Sauce

One Piece
13.00
Two Pieces
17.50

Chef's Special

Saikyo Miso Marinated Wild Black Cod

One Piece
14.00
Two Pieces
19.50

Coconut Curry Organic Salmon

One Piece
14.00
Two Pieces
18.50

Sides

Brown Rice


Maze Rice


Steamed Vegetable


Steamed Kale


House Salad


Seaweed Salad


Miso Soup


Bean of the Day


Vegan Desserts

Cookie

2.00

Scone (spelt flour used)

2.50

Fruit Kanten made with fruits, apple juice, nectar and agar agar. No sweetener used

4.75

Kanten Creamy Parfait fruit kanten wi' vanilla soy cream and granola

5.50

Chocolate Mousse, Coconut Mousse

4.75

Chocolate Creamy Parfait chocolate mousse with vanilla soy cream and granola

5.50

"Today's Flavors Rice Milk Ice-cream

Small
3.75
Large
6.00

Tofu Cheese Pie Or Fruit Tart

7.00

Special Today's Dessert please ask your server what we have today!


Souen Noodle-East Village

Hours & Map

  • TODAY
    12:00pm - 10:00pm
    OPEN
  • Monday
    12:00pm - 11:00pm
    OPEN
  • Tuesday
    12:00pm - 11:00pm
    OPEN
  • Wednesday
    12:00pm - 11:00pm
    OPEN
  • Thursday
    12:00pm - 11:00pm
    OPEN
  • Friday
    12:00pm - 11:00pm
    OPEN
  • Saturday
    12:00pm - 11:00pm
    OPEN
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Souen Noodle-East Village

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Souen Noodle-East Village