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Ruggles Green

748 East 11th Street

(713) 714-8460 Visit Website
 
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Ruggles Green

Description

Ruggles Green, locally owned and operated, serves local, all-natural, and often organic menu items, specializes in gluten-free and vegetarian options all in a family-friendly atmosphere. We offer fresh salads, sandwiches, burgers, tacos, pizzas and pastas, as well as organic and iodynamic wine and beer. With 4 locations in and around the Houston Area, Ruggles Green is expected to showcase the greenest restaurant in the United States by year end.

Ruggles Green

Menu & Featured Items

Featured Items:

Single Platform Menu

Appetizers

Hi-protein Hempenadas three delicate empanadas made with high-protein hemp flour, wheat flour, raisins, cilantro, blended cheddar and mozzarella cheeses, and all-natural beef; served with roasted garlic cilantro and peach chipotle sauces

9.00

Crispy Calamari with fresh cilantro and lemon garnish. served with spicy marinara sauce and roasted pepper aioli

10.00

Veggie Lettuce Wraps three hydroponic butter lettuce wraps filled with onion, red and yellow peppers, sesame oil, celery, mushrooms, zucchini, corn, garlic, cilantro, and organic fair trade quinoa, topped with avocado yogurt sauce, queso fresco, and crispy quinoa strips

8.00

Turkey Lettuce Wraps three baby iceberg lettuce wraps topped with all-natural ground turkey, black beans, corn, yellow & red peppers, shredded carrots, sautéed in a spicy, soy glaze

8.00

House-made Organic Chickpea Hummus served with green manzanilla olives, sun-dried tomatoes and wood-fired flat bread (can be made gluten-free, add $2.50)

9.00

Organic Spinach Dip blended organic spinach, artichoke hearts, cream cheese, parmesan, goat cheese, white wine, and ricotta cheese; served with kalamata olives, sun-dried tomatoes and wood-fired flat bread (can be made gluten-free, add $2.50 )

10.00

Soups

Fresh Vegetable Minestrone with gluten free quinoa elbow pasta

Cup
4.00
Bowl
6.00

Roasted Corn Chowder with white truffle oil and fresh cracked black pepper

Cup
4.00
Bowl
6.00

French Onion served classic-style with swiss cheese and topped with sliced french baguette

Cup
4.00
Bowl
6.00

Fire-roasted Tomato Basil served with crispy puff pastry dome and sliced mozzarella (cup size does not have puff pastry)

Cup
4.00
Bowl
6.00

Salads

Texas Caesar Salad crisp romaine, crispy capers, caramelized red onions, sun-dried tomatoes, manchego and parmesan cheeses and sourdough croutons. tossed with our creamy chipotle caesar dressing (croutons not added when requested as gluten-free)

9.00

Rugles Green House Salad mixed greens, jicama, dried blueberries, shaved carrots, fresh tomatoes and shaved parmesan; tossed with house-made honey mustard dressing

9.00

Hydroponic Butter Lettuce Wedge butter lettuce wedge, diced tomatoes, avocados, all-natural bacon, blue cheese crumbles, and fresh cracked pepper; topped with house-made blue cheese dressing

8.00

Rugles Green Goat Cheese Salad mixed greens, arugula, sun-dried tomatoes, sliced apples, parmesan cheese; tossed with our creamy sun-dried tomato vinaigrette with a warm goat cheese medallion and toasted almonds

11.00

Jenny Dipper Salad sauteed portobello mushrooms, asparagus, tomatoes and red onions on a bed of spinach; served with house-made sun-dried tomato vinaigrette, honey mustard, and blue cheese dressings on the side - perfect for dipping!

9.00

Spinach Salad fresh spinach, boiled eggs, all-natural bacon, diced tomatoes, red onions, sliced portobello mushrooms, croutons, and queso fresco; tossed with our warm bacon vinaigrette (can be made gluten-free)

9.00

Ruggles Green Atlantic Salmon Salad mixed greens, romaine, shaved carrots, croutons, boiled eggs, and queso fresco; tossed with mango ranch dressing and topped with chipotle-honey seared salmon (can be made gluten-free)

15.00

Chicken Curry Salad wild mixed greens, shaved carrots, jicama, raisins, dried mango, toasted almonds, fresh mint leaf and mandarin oranges; tossed with orange honey dressing and topped with grilled curry yogurt chicken

13.00

Honey-fried Goat Cheese And Arugula Salad a bed of arugula roquette, jicama, almonds, raisins, parmesan, shaved carrots, dried mango and cracked black pepper; tossed with our mango ranch dressing with a honey-fried goat cheese medallion

12.00

Ruggles Green Blackened Shrimp Salad mixed greens, fresh pineapple, fresh strawberries, dried mango, pistachios, blueberries, and raisins; tossed with our garlic-hemp poppy seed dressing and topped with blackened shrimp

15.00

Tacos

Fish Tacos (spicy) your choice of grilled or fried tilapia, green and red cabbage, pico de gallo, cilantro, roasted pepper herb aioli, queso fresco, and spicy peach chipotle sauce on corn tortillas and with a side of house-made habanero hot sauce and garnished with micro greens (can be made gluten-free)

11.00

Shrimp Tacos (spicy) sauteed baby shrimp, shredded romaine lettuce, capers, pico de gallo, cilantro, roasted pepper herb aioli, queso fresco and spicy peach chipotle sauce on corn tortillas with a side of house-made habanero hot sauce and garnished with micro greens

13.00

Chicken Tacos (spicy) all-natural zaatar-crusted, roasted chicken, topped with sauteed red onions, red and yellow peppers, fresh avocado, queso fresco, cilantro, and spicy sriracha-peach chipotle sauce on corn tortillas; with a side of house-made habanero hot sauce and garnished with micro greens

10.00

Ruggles Green Veggie Tacos three corn tortillas with black bean spread, grilled portobello mushrooms, garlic cilantro sauce, corn salsa, shredded carrots, fresh avocado slices and queso fresco with a side of house-made habanero hot sauce and garnished with micro greens

10.00

Sandwiches, Burgers & Paninis

All Natural Beef Burger all-natural beef with mixed greens, tomato, house-made pickles, red onion, and choice of swiss, cheddar, or mozzarella cheese; served on a whole-wheat bun and garnished with micro greens (can be made dairy-free )

11.00

Ruggles Green Veggie Nut Burger veggie patty made with sauteed vegetables, potatoes, almonds, fresh corn, bread crumbs, and organic hummus; topped with mixed greens, tomato, house-made pickles, red onion, and choice of swiss, cheddar, or mozzarella cheese. served on a whole wheat bun and garnished with micro greens (can be made dairy-free)

9.00

Grilled All-natural Turkey Burger all-natural grilled turkey, honey dijon mustard, mixed greens, tomato, house-made pickles, red onion, and choice of swiss, cheddar, or mozzarella cheese served on a whole wheat bun and garnished with micro greens (can be made dairy-free)

11.00

All-natural Buffalo Burger lean, all-natural buffalo burger with with mixed greens, tomato, house-made pickles, red onion, and choice of swiss, cheddar, or mozzarella cheese; served on a whole-wheat bun and garnished with micro greens

13.00

Ruggles Green Kobe Beef Burger all-natural kobe beef marinated with fresh thyme, oregano, and zataar seasoning, mixed greens, tomato, house-made pickles, grilled red onion, and choice of swiss, cheddar, or mozzarella cheese, then topped with peach chipotle sauce; served on a whole wheat bun and garnished with micro greens (can be made dairy-free)

15.00

All-natural Roasted Chicken Sandwich all-natural herb roasted chicken sauteed with plantains, all-natural bacon, cilantro, red and yellow bell peppers, and black beans in a marinara sauce; topped with fresh mozzarella, mixed greens, tomato, house-made pickles, jalapeños, red onion and house-made peach chipotle dressing; served on a whole wheat bun and garnished with micro greens (can be made dairy-free)

10.00

All-natural Turkey Meatball Panini all-natural turkey meatballs, mozzarella, swiss, slow cooked organic tomato sauce, and red and yellow peppers on sourdough

9.00

Classic Ham And Cheese Panini all-natural ham, swiss and brie cheeses with dijon mustard on sourdough

11.00

Grilled Cheese Panini swiss, brie, and goat cheeses with caramelized red onions on sourdough

10.00

Ruggles Green Turkey Reuben all-natural turkey, sauerkraut, and swiss cheese topped with our house-made thousand island dressing on fresh rye bread

11.00

Cuban Pork Sourdough Panini roasted all-natural pork, caramelized onions, roasted poblano peppers, cilantro, mozzarella, and our peach chipotle dressing on sourdough

10.00

Veggie Sourdough Panini grilled eggplant, portobello mushrooms, onions, zucchini, organic hummus, and fresh goat cheese on sourdough

9.00

Organic Egg Sandwich two fried, local organic eggs, with all-natural ham, cheddar and swiss cheese grilled and served on sourdough; served open-faced and garnished with micro greens

10.00

Grilled Chicken Sandwich grilled all-natural chicken breast, all-natural bacon, mixed greens, tomato, house-made pickles, onion, fresh avocado, swiss cheese and house-made mango ranch dressing; served on a whole wheat bun and garnished with micro greens

11.00

Pastas

Shrimp Pasta (spicy) organic, whole wheat spaghetti pasta with spicy shrimp, basil chiffonade, roasted garlic, shallots, red, yellow, and jalapeño peppers, ricotta, parmesan, and manchego cheese, with slow-cooked, organic tomato cream sauce with lobster base (can be made gluten-free)

15.00

Quinoa Mac & Cheese quinoa elbow pasta with mozzarella, parmesan, and sharp cheddar cheese topped with fresh basil

10.00

Grilled Salmon Pasta quinoa linguini pasta, fresh grilled salmon topped with pesto, fresh tomatoes, sun dried tomatoes, shallots, diced jalapenos, queso fresco, kalamata olives, capers and roasted garlic in a fresh pesto cream sauce with lobster base

16.00

Southwest House Smoked Chicken Pasta (spicy) quinoa linguini pasta, roasted all-natural chicken, black beans, tomatoes, shallots, red & yellow peppers, jalapeños, roasted garlic, queso fresco, sweet plantains and slow cooked organic tomato sauce with vegetable stock, finished with sweet cream butter and fresh pico de gallo

12.00

Quinoa Spaghetti And All Natural Turkey Meatballs quinoa linguini pasta, all-natural turkey meatballs, roasted garlic, shallots, slow-cooked organic tomato sauce with vegetable stock, fresh basil, chopped cilantro and parmesan cheese

12.00

Crab And Shrimp Pasta quinoa linguini pasta with spicy shrimp, jumbo lump crab, red, yellow, and jalapeño peppers, shallots, fresh corn, roasted garlic, avocado in a fresh avocado cream sauce with lobster base; finished with pico de gallo and cilantro and topped with fresh parmesan cheese

17.00

Wood-fired Pizzas

Ruggles Green Margherita Pizza fresh roma tomatoes, organic tomato sauce, roasted garlic, thyme, oregano, basil, fresh mozzarella, shredded mozzarella, and fontina cheeses; topped with extra virgin olive oil

12.00

Fresh Vegetable Pizza roasted tomatoes, eggplant, zucchini, mushrooms, red onion, garlic, mozzarella, fontina and feta cheeses and pesto sauce; topped with baby arugula and balsamic vinegar

13.00

Five Cheese Pizza fresh, organic tomato sauce, basil, oregano, thyme, roasted garlic, and fresh mozzarella, fontina, parmesan, ricotta and shredded mozzarella cheese

12.00

Ruggles Green Pepperoni Pizza fresh, organic tomato sauce, all-natural pepperoni, roma tomatoes, roasted garlic, portobello mushrooms, basil, thyme, mozzarella, fontina, and parmesan cheese

13.00

All Natural Roasted Chicken Pizza all-natural roasted chicken, caramelized onions, roasted garlic, crème fraiche, kalamata olives, sun dried tomatoes, basil, jalapeños, mozzarella and fontina cheese

13.00

Dales Pizza all-natural bacon, all-natural ham, crème fraiche, basil, fresh thyme, roasted garlic, fontina and mozzarella cheese; topped with sea salt and cracked black pepper

14.00

Greek Pizza all-natural, grilled lemon chicken, roasted garlic, crème fraiche, red onions, fresh oregano, basil, kalamata olives, capers, mozzarella, fontina, feta cheese, roma tomatoes and sauteed spinach, topped with extra virgin olive oil

14.00

Side Dishes

Fresh Fruit with organic hemp poppy seed dressing

4.00

Grilled Asparagus with lemon hollandaise sauce and parmesan cheese

4.00

House Roasted Potatoes red and yellow bell peppers, lemon thyme, and oregano

4.00

Ruggles Green House-cut French Fries made fresh daily

4.00

Ruggles Green Famous Butternut Squash

4.00

Side Salad with homemade house or caesar dressing on the side

4.00

Sweet Potato Fries voted best in houston!

4.00

Ruggles Green Quinoa Tabouli rganic quinoa, chopped fresh cucumber, tomatoes, green onion, chopped pecans, dried cranberries, parsley, basil, and fresh mint

4.00

Desserts

Ruggles Famous White Chocolate Bread Pudding our award-winning white chocolate bread pudding served warm with rasberry sauce and organic vanilla bean ice cream

7.00

Hi-protein Hemp Brownie our famous chocolate, high-protein hemp brownie served warm with chocolate trellis, chocolate sauce and vanilla bean ice cream (can be made gluten-free, add $1)

7.00

Domino Cake a moist dark chocolate cake with alternating layers of white and dark chocolate mousse, iced with a dark chocolate ganache and served with organic vanilla bean ice cream

7.00

Creme Brulee a traditional baked custard topped with caramelized sugar and whipped cream

7.00

Chocolate Creme Brulee Cheesecake a layer of new york style cheesecake topped with a layer of our popular chocolate creme brulee custard, caramelized, served with organic vanilla bean ice cream

7.00

Charlottes Web alternating layers of moist chocolate cake pieces, white chocolate espresso pudding, fresh whipped cream and crunchy heath bar pieces

7.00

Ruggles Green Carrot Cake an incredibly moist carrot cake made with fresh carrots, pecans, and spiced with cinnamon; topped with sweet cream cheese icing and served with vanilla bean ice cream (can be made gluten-free, add $1)

7.00

Pink Velvet Cake this non-traditional pink velvet moist cake, layered and topped with a white cream cheese icing and cake crumbles and served with vanilla bean ice cream on the side - a unique and natural twist on the standard red velvet!

7.00

Tres Leches one of our most popular desserts - a moist yellow cake soaked with a mixture made from tres leches or ‘three milks’ - topped with a fluffy white meringue, and served with vanilla bean ice cream

7.00

Ruggles Green

Hours & Map

  • Sunday
    10:30am - 10:00pm
    OPEN
  • Monday
    11:00am - 10:00pm
    OPEN
  • Tuesday
    11:00am - 10:00pm
    OPEN
  • TODAY
    11:00am - 10:00pm
    OPEN
  • Thursday
    11:00am - 10:00pm
    OPEN
  • Friday
    11:00am - 10:00pm
    OPEN
  • Saturday
    10:30am - 10:00pm
    OPEN
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